Whirlpool ACM 372 D Bedienungsanleitung PDF herunterladen (Seite 14)

N C

M Y

USING THE MULTIFUNCTION OVEN

ACM 392 N

Fan convection system

The air is drawn in through openings on the

rear panel of the oven and then heated before

being returned to the oven chamber.

The convection function assures uniform heat

distribution in the oven and permits

simultaneous cooking of food on any of the

three oven levels.

Temperature for convection cooking are lower

than those for conventional radiant heat

cooking (see “Temperature selection”).

Upper and lower heating elements

Inside the oven the heating elements are

located on the oven floor and ceiling. Heat is

supplied by radiation.

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