Whirlpool SI6 874 SP IX Gebrauchs- und Pflegeanleitung

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Inhaltsverzeichnis

Seite 2 - SAFETY INSTRUCTIONS

10 MANUALS CONVENTIONAL 1-9For cooking any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, savoury pies and sweets with liquid fill

Seite 3

11EN AUTOMATIC MODESMEAT MEAT 1-9This function automatically selects the best temperature and cooking method for meat (beef, veal, pork, lamb, etc.).

Seite 4 - PRODUCT DESCRIPTION

12USING THE APPLIANCE FOR THE FIRST TIME1. SELECT THE LANGUAGEYou will need to set the language and the time of day when you switch on the appliance f

Seite 5 - CONTROL PANEL

13ENDAILY USE1. SELECT A FUNCTIONPress to switch on the oven, then use or to scroll through the menus of the manual and automatic functions.Keep

Seite 6 - ACCESSORIES

144. PREHEATINGSome functions have an oven preheating phase: Once the function has started, the display indicates that the preheating phase has been a

Seite 7 - USING THE TURNSPIT

15EN. AUTOMATIC CLEANING – PYRO Before activating this function, make sure that you have removed all the accessories from the oven, including the shel

Seite 8

16HOW TO READ THE COOKING TABLEThe table lists the best function, accessories and level to use to cook different types of food.Cooking times start fro

Seite 9 - FITTING THE SLIDING RUNNERS

17ENCOOKING TABLERECIPE FUNCTION PREHEATTEMPERATURE (°C)COOK TIME (Min.)LEVEL AND ACCESSORIESLeavened cakesPASTR- 160 - 180 30 - 902 / 3 Yes 160 - 1

Seite 10 - FUNCTIONS

18RECIPE FUNCTION PREHEATTEMPERATURE (°C)COOK TIME (Min.)LEVEL AND ACCESSORIESBread loaf 1 kgBREAD- 180 - 220 50 - 702RollsBREAD- 180 - 220 30 - 502

Seite 11 - AUTOMATIC MODES

19ENRECIPE FUNCTION PREHEATTEMPERATURE (°C)COOK TIME (Min.)LEVEL AND ACCESSORIESStued vegetables (tomatoes, courgettes, aubergines)Yes 180 - 200 5

Seite 12 - 2. SET THE TIME

2SAFETY INSTRUCTIONSIMPORTANT TO BE READ AND OBSERVEDBefore using the appliance, read these safety instructions. Keep them nearby for future reference

Seite 13 - DAILY USE

20TESTED RECIPESCompiled for the certication authorities in accordance with the standard IEC 60350-1RECIPE FUNCTION PREHEAT LEVEL TEMP. (°C)COOK TIME

Seite 14

21ENCLEANINGACCESSORIESDo not use steam cleaning equipment.Use protective gloves during all operations.Carry out the required operations with the oven

Seite 15 - . AUTOMATIC CLEANING – PYRO

224. Take a rm hold of the door with both hands – donot hold it by the handle. Simply remove the door by continuing to close itwhile pulling it upwar

Seite 16 - USEFUL TIPS

23ENREFITTING THE DOOR5. Apply gentle pressure to check that the catches arein the correct position.6. “CLICK”Try closing the door and check to make s

Seite 17 - COOKING TABLE

24REPLACING THE LAMP1. Disconnect the oven from the power supply. 2. Unscrew the cover from the light, replace the bulband screw the cover back on the

Seite 18 - (vegetable pie, quiche)

25ENTROUBLESHOOTINGAny problems that arise or faults that occur can often be resolved easily. Before contacting the After-sales Service, check the fol

Seite 19

26PROBLEM POSSIBLE CAUSE REMEDYThe light switches off during cooking.ECO mode activated.Go to the “SETTING” menu to deactivate ECO mode.“Eco forced ai

Seite 20 - TESTED RECIPES

27ENAFTER-SALES SERVICEBEFORE CONTACTING OUR AFTER-SALES SERVICEIF THE PROBLEM PERSISTS AFTER HAVING PERFORMED ALL OF THE NECESSARY CHECKS, CONTACT YO

Seite 21 - WITH THE PYRO CYCLE

28ENGLISHSAFETY INSTRUCTIONSEnglishENx290°C

Seite 22 - MAINTENANCE

29EN540345955955955385725374822089° max5,564min 550min 560600 5583 + 2min 560min 550

Seite 23 - REFITTING THE DOOR

3ENis accessible, or by a multi-pole switch installed upstream of the socket in accordance with the wiring rules and the appliance must be earthed in

Seite 25 - TROUBLESHOOTING

4PRODUCT DESCRIPTIONPlease note:The cooling fan may switch itself on every so often during cooking in order to reduce energy consumption.Once cooking

Seite 26

5ENDESCRIPTION OF DISPLAY1. Symbol for the functionselected, cooking levelindicator2. Functions: defrost, warmkeeping, rising, browning,cleaning3. Fun

Seite 27 - TECHNICAL DATA

6ACCESSORIESWIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS *For use in cooking food or as a support for pans, baking pans and other ovenproof cookin

Seite 28

7EN1. Insert the skewer into the centre of the meat andslide it in until it is held rmly in place on the fork.2.Push the second fork onto the skewer

Seite 29

8REMOVING AND REFITTING THE SHELF GUIDES1. To remove the shelf guides, lift the guides up (1)and then gently pull the lower part out of its seating(2)

Seite 30 - 400010886355

9EN1. Remove the shelf guides.2. Remove the plastic protection from the slidingrunners.3.Fasten the upper clip of the runner to the shelfguide and sli

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