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Care and cleaning
! Never use steam cleaners or pressure cleaners on the appliance.
! Clean the glass part of the oven door using a sponge and a non-abrasive
cleaning product, then dry thoroughly with a soft cloth. Do not use rough abrasive
material or sharp metal scrapers as these could scratch the surface and cause
the glass to crack.
! The accessories can be washed like averyday crockery (even in your
dishwasher).
! Switch off the electricity supply and allow to cool before cleaning the
cooker.
! Clean the cooker regularly and wipe up spills soon after they occur to
prevent them from becoming burnt on. Never use biological washing
powder, caustic cleaners, harsh abrasives, scouring pads, steam
cleaners, aerosol cleaners or oven chemical cleaners of any kind.
! Before moving your cooker ensure that it is cool and note that it is
heavy so you may require assistance. The cooker is tted with rear wheels
and will slide in and out of position easily.
Movement of your cooker is most easily achieved as follows:
Open the grill/oven door sufciently to allow a comfortable grip on the
underside front edge of the oven roof, avoiding contact with any grill or oven
furniture and then lift and slide at the same time.
When repositioning the cooker, ensure that it is level. Take care to ensure that
any oor covering is not damaged.
! If the cooker is placed on a pedestal, take the necessary precautions to
prevent the cooker from sliding off the pedestal itself.
‘Heat clean’ liners
The oven linings are coated with a special enamel which has a continuous
cleaning action. The higher the oven temperature the more effective the action.
In most cases this cleaning operation will proceed during normal cooking.
However, if high temperatures are not used regularly it may be necessary to
run the oven empty at maximum setting for one hour. If desired, they can be
wiped over with a soapy cloth followed by a wipe with a clean, damp cloth.
Cleaning the griddle plate
After cooking, leave the griddle plate on the hob and allow to cool before
cleaning. It can then be taken to the sink and washed using warm soapy
water, gently wipe the cooking surface with a dishcloth. DO NOT use abrasive
cleaning materials.
Replacement of oven light bulb
CAUTION: DISCONNECT THE APPLIANCE FROM THE ELECTRICITY
SUPPLY BEFORE
REPLACING THE LAMP TO AVOID THE POSSIBILITY OF AN
ELECTRIC SHOCK.
Light bulbs are not covered by the manufacturer’s guarantee.
A new 15W, 300°C rated SES bulb can be obtained from your cooker supplier
or any major electrical retailer.
1. Remove the shelves from the oven.
2. Unscrew the lens using a thick cloth to protect your ngers in the unlikely
event of a lens fracture.
3. Unscrew bulb.
4. Fit new bulb and ret lens.
! Do not use the oven lamp as/for ambient lighting.
Disposal of your product
To minimise the risk of injury to children please dispose of your product
carefully and safely. Remove all doors and lids. Remove the mains cable
COOKER FINISH CLEANING METHOD
Vitreous Enamel
Hotplate (Traditional), pan supports, burner caps,
roasting dish, grill pan, oven base, rear and roof,
door inner panels, grill and warming
compartments.
Cloth wrung out in warm soapy water. Stubborn stains can be
removed with a cream paste, liquid cleaner or by rubbing with
fine steel wool soap pads e.g. Brillo, Ajax.
Check that the cleaning agent is approved by the Vitreous
Enamel Association.
Aluminium
Burner bodies, door handles.
Similar to paint cleaning above. Use a nylon brush to remove any
cleaning materials, water or dirt from the hotplate burner ports.
Care should be taken when refitting the bodies over the electrodes.
Glass
As for enamel cleaning. Polish with a clean dry cloth or kitchen roll.
Chromium Plating
Oven shelves, grill pan grid, grill pan handle
support.
Wipe with a cloth wrung out in warm soapy water. A fine steel
wool soap pad e.g. Brillo, Ajax, or a chro
me or stainless steel
cleaner may be used.
Plastic
Grill pan handle, control knobs, door handle
supports.
Wipe with a cloth wrung out in warm soapy water.
Stainless Steel (Professional)
Door trims, control panel, hotplate
Wipe with a cloth wrung out in warm soapy water. Polish with a
clean dry cloth or kitchen towel. For stubborn stains, use a
proprietary stainless steel cleaner and follow the instructions on
the container.
Paint
Control panel and doors (Traditional), side
panels
Wipe with a cloth wrung out in warm soapy water only. DO NOT
USE ABRASIVES.
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