with ACCUBAKE® System4.65 Cubic Foot Oven MODELS RF385PXG RF386PXG RF387LXH RF388LXG8053401BSelf-CleaningElectric RangesA Note to You ...
10USING YOUR RANGEUSING THE SURFACE COOKING AREAS (CONT.)The pan material affects how fast heat transfers from the surface cooking area through the pa
11Using the ceramic glass cooktop(Models RF386PXG and RF388LXG)Cooking on the ceramic glass cooktop is similar to cooking on coil elements. There are,
12USING YOUR RANGEUSING THE OVENPositioning racks and pansPlace the oven racks where you need them beforeturning on the oven.•To move a rack, pull it
13USING YOUR RANGEBAKEWARE CHOICESBaking performance is affected by the type of bakeware used. Use the bakeware size recommended in the recipe.BAKEWAR
14USING YOUR RANGEHR MIN TIMERSETTIMEROFFBAKEBAKECUSTOMTEMP STARTENTEROFFCANCELCLOCK LIGHTLIGHTAUTOCLEANHEAT BAKE BROIL LOCK'D CLEAN TIMERONBROI
151. Press CLOCK.2. Set the time.Press the “up” (s) or “down” (t) pad(s) until the correct time shows on the display.3. Start the clock.SETTING THE CL
3. Start the minute timer.The minute timer will begin counting downimmediately after the timer is started.When the time is up:You will hear four 1-sec
17Your oven is designed with the ACCUBAKE®temperature management system to constantlymonitor oven temperature. The bake element will cycle, as needed,
18OFFCANCEL(time of day)6. When baking, put your food in the oven after the preheat conditioning time ends.During baking/roasting, the elements will t
Although your new oven is properly adjusted toprovide accurate temperatures, it may cook fasteror slower than your old oven.If you are not satisfied w
2A NOTE TO YOUThank you for buying a WHIRLPOOL®appliance.The Whirlpool Brand is committed to designing quality products that consistently perform for
NOTES:•Do not preheat when broiling, unless your reciperecommends it.•Leave the door partly open whenever you use the oven to broil. This lets the ove
4. Press CUSTOM BROIL.5. Start oven.You can change the temperature setting anytime after pressing START/ENTER. To changethe setting, see “To custom br
22USING YOUR RANGEBROILING (CONT.)Recommended rack positions are numbered from the bottom (1) to the top (5). For best results, place food 3 inches or
23PUSH TO TURNLO2345678HILO2345678HIOFFOFFHR MIN TIMERSETTIMEROFFBAKECUSTCUSTOMOMTEMP STARTENTEROFFCANCELCLOCK LIGHTAUTOCLEANHEAT BAKEBROIL LOCK'
24USING YOUR RANGEUse the storage drawer to store cookware. You canremove the drawer to make it easier to clean underthe range.Removing the storage dr
25USING THE SELF-CLEANING CYCLEwWARNINGBurn HazardDo not touch the oven during the Self-Cleaning cycle.Keep children away from oven during Self-Cleani
NOTE: Make sure the clock is set to the correct time of day. (See “Setting the clock” in the “UsingYour Range” section.)1. Press AUTO CLEAN.This will
To stop the self-cleaning cycle at any time:If the oven temperature is above normal broilingtemperatures, the Self-Cleaning cycle will start a 30-minu
28CARING FOR YOUR RANGECLEANING CHARTBefore cleaning, always make sure all controls are off and the range is cool. Refer to instructions on allcleanin
29CARING FOR YOUR RANGECLEANING CHART (CONT.)PART CLEANING METHOD SPECIAL INSTRUCTIONSSurface under cooktop(Models RF385PXG and RF387LXH) • Light to
3RANGE SAFETYcontinued on next pageYou will be killed or seriously injured if you don’tfollow instructions.You can be killed or seriously injured if y
30CARING FOR YOUR RANGECLEANING THE CERAMIC GLASS COOKTOP (MODELS RF386PXG AND RF388LXG)*To order additional Cooktop Polishing Creme (Part No. 3184477
31CARING FOR YOUR RANGECOIL ELEMENTS AND REFLECTOR BOWLS (MODELS RF385PXG AND RF387LXH)Replacing1. Make sure all coil elements are off and coolbefore
32CARING FOR YOUR RANGECOIL ELEMENTS AND REFLECTOR BOWLS (MODELS RF385PXG AND RF387LXH) (CONT.)NOTE: Reflector bowls reflect heat back to thecookware
33CARING FOR YOUR RANGELIFT-UP COOKTOP (MODELS RF385PXG AND RF387LXH)NOTE: Do not drop the cooktop. Damage couldresult to the porcelain and the cookto
34CARING FOR YOUR RANGETo remove:1. Open the oven door. Insert door removal pins,included with yourrange, into both hingehangers. Do not removethe pin
35CARING FOR YOUR RANGETHE OVEN LIGHTThe oven light will come on when you open theoven door. To turn the light on or off when the oven door is closed:
36TROUBLESHOOTINGMost cooking problems often are caused by little things you can find and fix without tools of anykind. Check the lists below and on t
37COOKING RESULTSTROUBLESHOOTINGDISPLAY MESSAGESPROBLEMThe display is showing“PF”“F” followed by anumber shows on thedisplayCAUSE•There has been a pow
38Call the Whirlpool Consumer AssistanceCenter toll free at 1-800-253-1301.Our consultants are available toassist you.When calling:Please know the pur
39TOPIC PAGEACCUSIMMER™ feature...8ANTI-TIP BRACKET...3A
4RANGE SAFETYWARNING: To reduce the risk of fire, electricalshock, injury to persons, or damage when using the range, follow basic precautions, includ
8053401B© 1999 Whirlpool Corporation ® Registered Trademark/TM Trademark of Whirlpool, U.S.A. Printed in U.S.A.7/99WARRANTYWHIRLPOOL®ELECTRIC RANGELEN
5RANGE SAFETY•Do Not Cook on Broken Cooktop – If cooktopshould break, cleaning solutions and spilloversmay penetrate the broken cooktop and create ari
6PUSH TO TURNLO2345678HILO2345678HIOFFOFFHR MIN TIMERSETTIMEROFFBAKECUSTCUSTOMOMTEMP STARTENTEROFFCANCELCLOCK LIGHTAUTOCLEANHEAT BAKEBROIL LOCK'D
7PUSH TO TURNLO2345678HILO2345678HIOFFOFFHR MIN TIMERSETTIMEROFFBAKECUSTCUSTOMOMTEMP STARTENTEROFFCANCELCLOCK LIGHTAUTOCLEANHEAT BAKEBROIL LOCK'D
RECOMMENDED USE•To start food cooking.•To bring liquid to a boil.•To hold a rapid boil.•To quickly brown or sear food.•To maintain a slow boil.•To fry
9USING YOUR RANGEUSING THE SURFACE COOKING AREAS (CONT.)Home canning informationTo protect your range:•Use flat-bottomed canners on all types of cook-
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