
15
GB
This function allows you to automatically reheat your dishes.
Use this function to reheat: soup, sauce, chilled pizza, plated meal, bever-
age.
JET REHEAT MENU
q
Press the Jet Reheat button repeatedly to set the food type (see the
below table).
w
Press Plus/Minus buttons to set the food weight.
e
Press the Jet Start button. The reheating cycle will start. The duration
of the function will be automatically calculated on the basis of the
selected food and weight.
• Arrange the thicker, denser food to the center of the plate and the thinner or less dense food the outside of
the plate.
• Place thin slices of meat on top of each other or interlace them.
• Due to food variability, the cooking duration is set on an average shape, we always recommend to check
the internal doneness of food and in case prolong the cooking time to achieve proper doneness.
• Waiting 1-2 minutes before serving the reheated food will improve the results, especially for frozen food.
• Plastic foil should be scored or pricked with a fork, to relieve the pressure and to prevent bursting, as
steam builds-up during cooking.
• Place food onto a microwave safe and heatproof dinner plate or dish.
Tips and suggestions:
Suggested
Accessory:
Plate Cover
(sold separately)
Note: after a certain time, the display could ask you to turn or stir the food for
a better reheat. See “Stir/ Turn food” chapter on page 10.
FOOD TYPE WEIGHT HINT
p 1
Soup 250 - 1000g
Cover the dish, leaving an air ventilation.
Stir the food when prompted by the microwave.
Allow to rest for 3 minutes before serving.
p 2
Sauce 250 - 1000g
Cover the dish, leaving an air ventilation.
Stir the food when prompted by the microwave.
Allow to rest for 3 minutes before serving.
p 3
Chilled pizza 200 - 600g
Remove the pizza from the package, arrange the pizza
on a microwave safe dish.
Stacking multiple pizzas is not recommended.
p 4
Dinner plate 250 - 350g
Cover the dish, leaving an air ventilation. Allow to rest
for 3 minutes before serving.
p 5
Beverage 150ml - 600ml Put a metal spoon in the cup to prevent over cooking.
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