Whirlpool RS677PX Spezifikationen

A Note To You 2 ImportantSafety Instructions 3 Parts And Features 6 Using Your Range 7 !%~~ng Cyde 29 Carin For Your ange I! 33 If You Need

For best air circulation The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. Th

The electronic oven control Electronic Clock set Elect&c Minute StarVenter MEALTIMER padm pads pad control pad8 Display/clock l When you

Setting the clock 1. Push the Clock/Set pad. The colon flashes and TIME will light up in the display. 2. Use the Hour and Minute p

2. Use the Hour and Minute pads to set the desired time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows in the

Baking/roasting 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For

6. Put food in the oven. During baking/roasting, the elements will turn on and off to keep the oven temperature at the setting. NOTE:

Broiling 1. Position the rack before turning the oven on. See “Broiling rack position chart” on page 17. 2. Put the broiler pan and fo

l Fish and chicken are some foods that may cook better if you use lower broiling temperatures. NOTE: Leave the oven door partly open wh

Energy saving tips Although the energy used for cooking is usually a very small percentage of the total energy used in the home, co

2. Push the Bake pad to enter the Bake mode. Use the Temp pad(s) to set the desired temperature. Push A to raise the temperature or

A Note To You Thank you for buying a Whirlpool appliance. You have purchased a quality, mrI&/ass home appliance. Years of enginee

7. When the baking/roasting time is completed, the oven will turn off automati- cally, beep four times and “End” will show in the d

5. Push the Start/Enter pad. “Lo”“, HEAT, TIMED and BAKE will light up in the display to show that the oven is heating. NOTE: The dis

3. Push the Cook Time pad. “0:OO” with the colon flashing and COOK TIME will show in the display. 4. Use the Hour and Minute pads to

heating. ihe display will count down the baking/roasting time in minutes. 9. When the baking/roasting time Is com- pleted, the oven wil

4. Use the Hour and Minute pads to set the desired start time. Push the “up” (A) or “down” (V) pad(s) until the correct time shows

8. When the start time Is reached, a one- second tone will sound and DELAY will go off. The display will show the set cook time. “

4. Use the Hour and Minute pads to set the desired cooking time. Push the “up” (A) or “down” (V) pad(s) until the correct time s

8. When the start time is reached, a one- second tone will sound and DELAY will go off. The display will show the set cook time.

The oven vent Hot air and moisture escape from the oven through a vent located at the back of the cooktop. The vent is needed for

Using The Self-Cleaning Cycle I In This Section Page Page I I How the cycle works ... .29 Setting the controls ...

Important Safety Instructions General l Do not operate the range if it l Read all instructions before is damaged or not working using the

l Remove the broiler pan grid and any pots and pans being stored in the oven. NOTE: You can clean the broiler pan (without grid) in

If a cleaning cycle other than 3 hours is desired, use the Hour and Minute pads to set the desired cleaning time. Push the “up” (A)

5. To delay the start using Start Time: Push the Clean pad. Push the Delay Start Time pad. START, TIME, CLEAN and “cln” will light up

Special tips l Keep the kitchen well ventilated during the Self-Cleaning cycle to help get rid of heat, odors and smoke. l After the

2. For best results, wipe off surface units with a damp sponge and soapy water after each use. Remove burned-on food with a soap-filled

Cleaning other range parts Use the following table to help YOU clean the rest c PART - Control knobs Control panel Exterior surfaces (

The oven light The oven light will come on when you open the oven door. To turn the light on when the oven door is closed, use th

tf You Need Assistance OrService This section is designed to help you save the cost of a service call. Part 1 of this section outline

PROBLEM POSSIBLE CAUSE SOLUTION Cooking The range is not level. Level range. (See Installation Instruc- results are not tions.) what you

2. If you need assistance . . . Call Whirlpool Consumer Assistance Center telephone number. Dial free from anywhere in the U.S.: 1-800-

l Do not wear loose or hanging arments when usin 8 hey could ignite if t 1 the range. ey touch a hot surface unit and you could be

WHIRLPOOL@ Electric Cooking Product Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSPQ replacement parts and repair lab

Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately. 30 not use wate

Parts And katums the location and appearance of all parts and features. This section contains captioned illustrations of your range.

Using Your Range - - In This Section Page Page Using the surface units.. ... .7 Adjusting the oven temperature Positioning rac

Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the

Home canning information The large diameter of most water-bath or pressure canners combined with high heat settings for long periods