Whirlpool RF3020XE Spezifikationen

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Standard-Cleaning
Electric Ranges
A Note to You............2
Range Safety ........ 3-5
Getting to Know
Your Range ...............6
Using Your Range.....7
Caring for Your
Range .....................19
Troubleshooting......26
Requesting
Assistance or
Service....................27
Index.......................31
Warranty .................32
1
-
800
-
253
-
1301
Call our Consumer Assistance Center
with questions or comments.
®
Home Appliances
TimeSmart
Tips Inside!
SM
4.65 Cubic Foot Oven
MODELS RF3020XE RF302BXE
PART NO. 3195946
Seitenansicht 0
1 2 3 4 5 6 ... 31 32

Inhaltsverzeichnis

Seite 1 - Electric Ranges

Standard-CleaningElectric RangesA Note to You...2Range Safety ... 3-5Getting to KnowYour Range ...6Using Your Range...7Car

Seite 2 - A NOTE TO YOU

10USING YOUR RANGEUse aluminum foil to catch spillovers from piesor casseroles:•Place the foil on the oven rack below the rackwith the food. Turn upth

Seite 3 - RANGE SAFETY

11BAKING/ROASTING1. Place the racks where you need them.For more information, see “Positioning racks andpans” on page 9.2. Set the oven selector to BA

Seite 4 - When using the cooktop

12BAKING/ROASTING (CONT.)USING YOUR RANGETURN TURN4. After cooking, turn off the oven.Turn both the oven selector and the oven tem-perature control kn

Seite 5 - – SAVE THESE INSTRUCTIONS –

13EGHOTTERCOOLEREG1 NOTCH = 5˚FAlthough your new oven is properly adjusted toprovide accurate temperatures, it may cook fasteror slower than your old

Seite 6 - GETTING TO KNOW YOUR RANGE

14BROILINGNOTES:•Do not preheat when broiling.•The oven selector must be on BROIL for broilingtemperatures1. Place the rack where you need it.You need

Seite 7

15BROILING (CONT.)USING YOUR RANGETURN TURNTURN TURNTURNBROILBAKEOFF4. Set the oven selector and the oven temperaturecontrol knob to BROIL.The oven he

Seite 8 - Optional canning kit

16USING YOUR RANGEBROILING TIPS•Use the broiler pan and grid for broiling. They aredesigned to drain extra liquid and grease awayfrom the cooking surf

Seite 9 - POSITIONING RACKS AND PANS

17USING YOUR RANGETHE OVEN VENTwWARNINGFire HazardUse pot holders to move utensils left on theleft rear surface unit.Keep flammable materials away fro

Seite 10 - FOR BEST AIR CIRCULATION

18USING YOUR RANGETHE STORAGE DRAWERYou can remove the storage drawer to make iteasier to clean under your range and to make surethe anti-tip floor br

Seite 11 - BAKING/ROASTING

19CARING FOR YOUR RANGEYour range is designed so you can care for it easily. You can do most cleaning with itemsfound around your home. Cleaning your

Seite 12 - BAKING/ROASTING (CONT.)

21-800-253-1301Look for these tips!Look for these Time Smart Tips locatedthroughout your Use and Care Guide. They willhelp you save time and make the

Seite 13 - USING YOUR RANGE

20HOW TO CLEAN•Wash the pan and grid with a steel-wool pad and warm, soapy water. Rinseand dry well.OR•Wash the pan and grid in a dishwasher.•Wash wit

Seite 14 - BROILING

21CARING FOR YOUR RANGESURFACE UNITS AND REFLECTOR BOWLSRemoving1. Make sure all surface units are off andcool before removing surface units andreflec

Seite 15 - BROILING (CONT.)

22CARING FOR YOUR RANGESURFACE UNITS AND REFLECTOR BOWLS (CONT.)Replacing1. Make sure all surface units are off and coolbefore replacing surface units

Seite 16 - BROILING TIPS

23CARING FOR YOUR RANGESURFACE UNITS AND REFLECTOR BOWLS (CONT.)NOTE: Reflector bowls reflect heat back to thecookware on the surface units. They also

Seite 17 - THE ANTI-TIP BRACKET

24CARING FOR YOUR RANGEREMOVING THE OVEN DOORFor normal use of your range, you do not need toremove the door. However, if you have to removethe door f

Seite 18 - THE STORAGE DRAWER

25CARING FOR YOUR RANGEREMOVING THE OVEN DOOR (CONT.)To replace:NOTE: The nails or screws you inserted must still bein both sides of the door.1. Grasp

Seite 19 - CARING FOR YOUR RANGE

26PROBLEMNothing worksThe oven does not workThe surface units willnot workCAUSE•The range is not plugged into a live outlet with the proper voltage.(S

Seite 20 - CLEANING CHART (CONT.)

27Call the Whirlpool Consumer AssistanceCenter toll free at 1-800-253-1301.Our consultants are available toassist you.When calling:Please know the pur

Seite 23 - LIFT-UP COOKTOP

3Your safety is important to us.This guide contains safety statements under warningsymbols. Please pay special attention to these sym-bols and follow

Seite 25 - EMOVING THE OVEN DOOR (CONT.)

31TOPIC PAGEAIR CIRCULATION...10ANTI-TIP BRACKET...1

Seite 26 - TROUBLESHOOTING

PART NO. 3195946© 1996 Whirlpool Corporation ® Registered Trademark/SM Service Mark of Whirlpool, U.S.A. Printed in U.S.A.4/96WHIRLPOOL® ELECTRIC RAN

Seite 27 - FOR FURTHER ASSISTANCE

4RANGE SAFETY•Do not wear loose or hanging garmentswhen using the range. They could igniteif they touch a hot surface unit and youcould be burned.•Use

Seite 28

5RANGE SAFETYWhen using the oven•Always position oven rack(s) in desiredlocation while oven is cool. If a rack mustbe removed while oven is hot, do no

Seite 29

6PUSH TO TURNPUSH TO TURNLO2345678HILO2345678HILO2345678HILO2345678HISURFACE HEATINGBROILBAKEBROIL150200250300350400450500OVEN HEATINGOFFOFFOFFOFFOFFO

Seite 30

7Using the control knobsPush in the control knobs before turning them to asetting. You can setthem anywhere betweenHI and OFF.Surface unit heat settin

Seite 31

8USING YOUR RANGEUSING THE SURFACE UNITS (CONT.)Using cookware•Use the correct cookware to prevent damageto the surface unit, cooktop, wiring, andsurr

Seite 32 - WARRANTY

9USING YOUR RANGEPOSITIONING RACKS AND PANSRack placement for specific foods:FOODFrozen pies, largeroasts, turkeys, angelfood cakesBundt cakes, mostqu

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